Food Jobs Durham, NC

_FT Deli Bakery Assistant Manager - Food Lion
Food Lion - HILLSBOROUGH, NC

Assist in the supervision and operations of the Deli/ Bakery Department to achieve financial and sales goals. Build associate and customer ...

AM Hotel breakfast Cook | Sheraton Raleigh
PM Hotel Group - Raleigh, NC

Prepare food items in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment. Summary ...

Operations Manager / Airport Lounge
Sodexo, Inc. - MORRISVILLE, NC

Sodexo Live's! Airport Lounge Segment has an exciting opportunity for a Food and Beverage Operations Manager to join our team at the Raleigh-...

Server (PT)
Kisco Senior Living, LLC - Cary, NC

The Servers @ Woodland Terrace provides exemplary customer service and hospitality while serving food and beverages to residents and guests. ...

Relief Kitchen Helper
Resort Lifestyle Communities - Raleigh, NC

You will assist in a number of critical tasks in preparation of meal service including food prep, stocking the salad bar, filling refreshment ...

Cook Trainee
Wegmans Food Markets, Inc. - Morrisville, NC

We are a food market where you make the difference. At Wegmans, we're on a mission to help people live healthier, better lives through ...

Bartender
EVO Entertainment Group, LLC - Cary, NC

The Bartender provides our guests with fun, efficient and excellent service. Assist guests with ordering food and beverages at the bar or ...

DISHWASHER (PART TIME)
Compass Group, PLC - Cary, NC

Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition. Essential Duties and ...


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Diet Aide- Part Time
Culinary Services Group, LLC - Mebane, NC

Are you passionate about making a difference in people's lives Join our team as a Diet Aide and play a vital role in assisting with meal ...

Food and Beverage , Starbucks, Deli, Bakery (T1504)
Target Corporation - Wake Forest, NC

Deliver an exceptional guest experience, providing a fresh and full shopping experience during all hours of operations, prioritizing the guest's ...


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